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Commodity Quality

DMI has standard parameters for every commodity based on which the quality of the produce is determined and certified. All the 90 commodities on e-NAM have quality parameters established. Majority of the tradable parameters are physical ones.
An established Quality Assaying lab is a requisite for APMC, that assesses and certifies quality of produce
There are no such penalties for the shortcomings in the quality of the produce. The premium quality or average or somewhat below average quality produce will be put in its respective testing range i.e. range I or II or III. For more details kindly refer the commodity parameters list.
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